Milk chocolate cups are made of white chocolate filled with almond praline and chopped roasted almond in a liquid mousse of almond praline and milk chocolate. Milk chocolate cups weight 60 grammars and are approximately 18 pieces per kilo.
Maintenance: Keep in a cool and dry environment below 23 ° C and is recommended the maintenance for longer under refrigeration.
Use for: 2months
Availability: In a fasting period or on request.