Kanataifi is a traditional sweet with plenty of grated walnuts and crispy handmade pastry drizzled with syrup and fresh butter. Small Kantaifi pieces are sold in a metal pan that weights about one kilo and it has 13 pieces per pan.
Maintenance: Keep in a cool and dry environment below 23 ° C and is recommended the maintenance for longer under refrigeration.
Use for: 2months
Availability: All year.